Don’t dismiss a soup brimming with beans and greens—this Bean & Escarole Soup is both incredibly flavorful and deeply comforting. The sausage and Parmesan are optional, but they contribute a rich, savory layer that elevates this Italian classic. Best of all, it comes together with nine simple ingredients (often fewer) and makes a satisfying meal … Read more

This pickled veggie sandwich has quickly become my favorite lunch. Layered with garlic-scallion cream cheese, fresh greens and a sturdy bread or roll, it’s bright, briny, and surprisingly filling. I never imagined I’d grow to love vegetables this much, but this sandwich has changed my lunch game. This sandwich is tart, tangy and layered with … Read more

Chili Oil Caramelized Onion Pasta This chili oil caramelized onion pasta is rich, spicy, and deeply flavored. Slow-cooked onions add natural sweetness that pairs beautifully with a creamy chili-spiked sauce. Watch a short video demonstration for this recipe. Servings: 2 servings Prep: 5 minutes mins Cook: 40 minutes mins Total: 45 minutes mins Equipment Frying … Read more

Swap breadcrumbs for desiccated coconut to create a healthier, gluten-free take on fried fish. The spicy sauce is optional but pairs beautifully with the coconut-coated fish. This dish was so popular with my tasters that I made extra and added it to my regular rotation. It’s an easy, tasty twist on classic “fish and chips”—I … Read more

Snapshots from my kitchen… Chunks of white chocolate… melting in a bowl set over hot water. Dipping brownie pops… and candy canes… Topping brownie flowers with white chocolate and festive sprinkles. Dipping Horlick’s Malt Cookie Tablets in Christmas sprinkles… and baking them until they’re crisp and festive. There are chocolate versions too — equally inviting. … Read more

Simple summer side dishes cooked on a flat top griddle make weeknight meals easy. This Blackstone Garlic Ranch Zucchini and Tomatoes recipe is garden-fresh, flavorful, and quick to prepare. I prepared this alongside Blackstone Hot Honey Lemon Chicken Skewers for a complete, fuss-free dinner on the griddle. Both dishes share a similar cook time and … Read more

My kid touched the Elf on the Shelf; now what? Here’s what to do if your child touches the Elf on the Shelf What to Do if Your Child Touches the Elf on the Shelf Many families enjoy the Elf on the Shelf tradition: a little scout elf that “reports” to Santa and moves to … Read more

With a buttery shortbread-like base and an oat crumble topping, these raspberry oatmeal bars are a delightful sweet treat without the heaviness. Naturally gluten-free and easily adaptable to be vegan, they’re a simple dessert that’s perfect for everyday baking. Easy Gluten-Free Dessert Whether you’re new to gluten-free baking or a seasoned home baker, these raspberry … Read more

Rich, seared mushrooms in a silky garlic cream sauce are the star of this creamy mushroom pasta. Ready in under 20 minutes, it’s an easy meatless weeknight dinner that’s full of flavour and satisfying comfort. This simple pasta uses just a few fresh ingredients but delivers big taste. When recipes are minimal, quality ingredients and … Read more

This rice paper cheese tteokbokki elevates classic rice cake tteokbokki with gooey mozzarella wrapped in rice paper and simmered in a sweet, savory, mildly spicy sauce. Served with fish cakes, cabbage, and boiled eggs, it’s a fun, comforting snack or meal. If you love classic tteokbokki and cheese, this rice paper version combines everything you … Read more