This moist, fluffy yogurt loaf brings together a nostalgic favorite—peanut butter and jelly—in a lighter, delicious cake. This post is sponsored by FAGE. All opinions are my own. This year I’ve been focusing on lighter desserts that still feel indulgent. Health is important to us, but you don’t have to give up the foods you … Read more

These Air Fryer Zucchini Pizza Bites make a delightful low-carb snack or appetizer for any gathering. Kid-friendly, keto- and gluten-free, and simple to prepare, they deliver all the flavor of a classic pizza with fewer carbs and less fuss. Why I Love This Recipe I love these Air Fryer Zucchini Pizza Bites because they offer … Read more

Sheet Pan Shrimp Fajitas are a weeknight lifesaver. Seasoned shrimp, bell peppers, and onions roast together on one sheet pan and are ready in under 20 minutes. Tuck them into warm tortillas with your favorite toppings for a fast, flavorful meal. Table of Contents Why You’ll Love This Recipe Ingredients Recipe Variations & Modifications Pro … Read more

Ingredients: 1 lb ground beef (hamburger) Salt and freshly ground black pepper, to taste (add other seasonings as desired) Butter, for browning the patties 1 can (10.5 oz) condensed cream of mushroom soup 1/4 cup cooking sherry Directions: 1. Season the ground beef with salt, pepper, and any additional seasonings you like. Divide the meat … Read more

I love cinnamon. Cinnamon is the perfect complement to any sweet treat. Beyond its warm flavor, it can also help support stable blood sugar, which makes it a welcome and practical addition to desserts. I also love pudding. While making this recipe I wondered if there’s a dessert I don’t like. The only candidate that … Read more

These Dry-Rubbed Sweet and Spicy BBQ Wings are incredible — smoky, sweet and with a touch of heat. They’re perfect for game day, a crowd-pleasing appetizer, or a flavorful snack. Best part: they take only about 10 minutes of active prep and require minimal effort for maximum taste. After much testing (and many wings sampled), … Read more

Say hello to a hearty vegetarian bolognese for your next meat-free meal. Packed with roasted pumpkin—caramelised on the outside—and plenty of veggies, this is not your typical spaghetti bolognese. It’s a feel-good, healthy, planet-friendly pasta that’s full of flavour. Just because it’s vegetarian doesn’t mean flavour is sacrificed—this dish is mouthwatering and comforting, with a … Read more

Over the years I’ve baked countless lemon bars, and the best ones always share the same essentials: a tender, buttery shortbread crust with a slight crisp at the edges and a bright, silky lemon filling that is tart, creamy, and set to the perfect texture. These lemon shortbread bars strike that balance every time—better than … Read more

Chicken souvlaki wraps filled with juicy marinated chicken, crisp salad and crumbled feta. Serve with homemade tzatziki for a fresh Greek-style meal. “This is really easy, tasty and my family loved it” – Kim Read More Reviews Nicky’s Notes Souvlaki is a classic Greek street-food favourite, traditionally made with pork, but it works wonderfully with … Read more

This Strawberry Icebox Cake with cream cheese and graham crackers is an easy, no-bake strawberry dessert that uses just six ingredients and about 15 minutes of hands-on time. The fluffy cream cheese filling gently melds with juicy strawberries and toasty graham crackers. As the crackers soften, they create a soft, tiramisu-like texture with a pleasant … Read more